Sunday Lunch
On very busy Sundays we may run out of Sunday Roasts by late afternoon.
Although this won’t happen every week, we do advise booking your table for earlier in the day.
ROAST BEEF £16 / ROAST PORK £16 / ROAST TURKEY £16 / SLOW COOKED LAMB SHANK £22.50
All served with a Yorkshire Pud, Roast Potatoes, Buttered Mash, Fresh Vegetables & Stock Gravy
Children’s Roast Dinner 8.50
Veggie No Meat Roast 12.50
All the Veggies, 2 Yorkshire Puds & Veggie Gravy
Vegan & GF Mushroom, Brown Rice & Pumpkin Seed Roast 12.95
Served with Roast Potatoes, Carrots, Broccoli & Vegetable Jus
Favourites
Summer Risotto with Roasted Salmon 18.50 GF
Roasted Salmon & Pepper Skewer served on a Tomato & Mediterranean Vegetable Risotto with Lemon & Dill Butter
Steak & Ale Shortcrust Pie 14.95
With Buttered Mash, Garden Peas, Stock Gravy
Fish & Chips 14.50
Battered Cod with Chips, Mushy Peas & Tartar Sauce
Vegan Banana Blossom Vish ‘n Chips 12.50 VG*
Battered Banana Blossom Goujons with Chips, Mushy Peas & Mint Sauce
Gourmet Burgers
Served in a Sesame Bun with Salad, Skin-On Fries, Pickled Gherkin & Homemade Deli Slaw
Fillet o’ Fish Burger 12.50
Crispy Battered Cod & Tartar Sauce
Angus Burger 14.95
Choose from: Cheddar or Stilton
Add Crispy Streaky Bacon + £2
Vegan Spicy Chickpea, Lemongrass & Lime Burger 13.50 VG*
With Mango Chutney
Add Cheddar or Vegan Cheese
Salads
Chicken Caesar Salad 13.50 GFA
Sliced Chicken served on a tossed Salad of Gem Lettuce, Croutons, Anchovies, Caesar Dressing, Boiled Egg & Gran Moravia Cheese
Black Pudding & Goats Cheese Salad 13.50
Grilled with Honey & Rosemary served with Beetroot & Red Onion Salad, Walnuts & Basil Oil
Prawn Salad Bowl 13.50 GF
North Atlantic Prawns with Marie Rose Cocktail Sauce served on large fresh House Salad Bowl
Halloumi Ranch Salad 13.95 V
Served on a Texas House Salad with Corn Ribs, Potato Croutons & Buttermilk Ranch Dressing
It is not possible for us to ever guarantee that any food or drink item is 100% free from any allergen. We handle all 14 allergens so cross contamination could occur during preparation and cooking. * Marked dishes means that we are unable to use a separate Vegetarian or Vegan fryer so cross contamination can occur.
V = Vegetarian. VA = Vegetarian Adaptable. GF = Gluten Free. GFA = Gluten Free Adaptable. VG = Vegan. VGA = Vegan Adaptable.