Main Courses
KING PRAWN & CHORIZO LINGUINE, WHITE WINE, CONFIT GARLIC & FRESH CREAM 18.95 (3,7,14)
BATTERED HAND-CUT COD. CHIPS, MUSHY PEAS, TARTARE SAUCE & FRESH LEMON 17.95 (4.5.9.CC)
KATSU CURRY ~ Japanese Katsu Curry Sauce, Basmati Rice, Black Sesame, Spring Onions & Fresh Red Chilli
Choose from:
CRISPY BREADED CHICKEN ESCALOPE 18.95 (2.12.13.CC) or: VEGAN GYOZA DUMPLINGS 16.50 (2.12.13)
SIZZLING TEX MEX FAJITAS Sautéed Onions & Peppers with Tortilla Wraps, Guacamole, Salsa, Grated Cheese & Sour Cream
Choose from:
CAJUN CHICKEN 18.50 or: CAJUN MUSHROOMS 16.50 Both contain allergens (2.7)
CHICKEN CAESAR SALAD, GEM, FOCACCIA CROUTONS, CAESAR DRESSING, ANCHOVIES & GRAN MORAVIA CHEESE 15.50 (2.4.5.7.13.CC)
10oz GAMMON STEAK, FRIED EGG, PINEAPPLE FRITTER, CHIPS & GARDEN PEAS 17.50 (4.CC)
STEAK & EVERARDS TIGER ALE PIE, BUTTERED MASH, GARDEN PEAS & JUG OF STOCK GRAVY 16.95 (1.2.7)
ROAST FILLET OF SALMON, RANCH SALAD, BUTTERMILK RANCH DRESSING, CORN & CRISPY ONIONS 21.95 (2.4.5.7)
Gourmet Burgers
IN A SEEDED BRIOCHE BUN WITH HOMEMADE COLESLAW, GHERKIN & FRIES
SPICY CRUMBED CHICKPEA, SWEETCORN & SOYA BEAN BURGER 16.50 (2.4.7.9.12.13.CC)
With Mango Chutney
+ Add CHEDDAR
6oz CLASSIC BEEFBURGER 17.50 (2.4.7.9.12.14.CC)
+ Add: CHEDDAR or STILTON
+ Add: Crispy Streaky Bacon + £2
BOSTON BUTT BURGER 16.50 (2.4.7.9.12.13.CC)
8 Hour Slow Cooked BBQ Pulled Pork with Crispy Onions
+ Add: CHEDDAR or STILTON
+ Add: Crispy Streaky Bacon + £2
SOUTHERN STYLE RANCH BURGER 16.95 (2.4.7.9.12.CC)
Crispy Chicken, Buttermilk Ranch Sauce & Grilled Corn
+ Add: CHEDDAR
+ Add: Crispy Streaky Bacon + £2
FILLET O’ FISH BURGER 16.50 (2.4.5.7.9.12.CC)
Crispy Battered Cod Fillet with a Pot of Mushy Peas, Tartare Sauce & Lemon
ALLERGEN KEY
1-CELERY // 2-CEREALS // 3-CRUSTACEANS // 4-EGGS // 5-FISH // 6-LUPIN // 7-MILK // 8-MOLLUSCS //
9-MUSTARD // 10-NUTS // 11-PEANUTS // 12-SESAME // 13-SOYA // 14-SULPHUR DIOXIDE // CC-CROSS CONTAMINATION
We handle all 14 allergens so cross contamination could occur during preparation and cooking.