Main Courses

King Prawn & Chorizo Linguine tossed with White Wine, Confit Garlic & Cream  18.95    (2.3,7,14)

Battered Hand-cut Cod, Chips, Mushy Peas, Tartare Sauce & Fresh Lemon  18.50    (4.5.9.CC)

KATSU CURRY ~ Japanese Katsu Curry Sauce, Basmati Rice, Black Sesame, Spring Onions & Fresh Red Chilli
Choose from:
Crispy Chicken Escalope  18.95    (2.12.13.CC)   or:   Vegan Gyoza Dumplings  16.50    (2.12.13) 

SIZZLING TEX MEX FAJITAS  Sautéed Onions & Peppers with Tortilla Wraps, Guacamole, Salsa, Grated Cheese & Sour Cream
Choose from:
Cajun Chicken  18.50    or:   Cajun Mushrooms   16.50     Both contain allergens  (2.7)

10oz Gammon Steak with a Fried Egg, Pineapple Fritter, Chips & Garden Peas  17.50    (4.CC)

Steak & Everards Tiger Ale Pie with Buttered Mash, Garden Peas & Jug of Stock Gravy  16.95    (1.2.7)

Veal & Red Wine Bolognese, a herby slow cooked Ragu tossed through Linguine Pasta  16.50    (1.2.4.7.14)

 Chicken Caesar Salad, Gem, Focaccia Croutons, Caesar Dressing, Anchovies & Gran Moravia Cheese  15.50    (2.4.5.7.13.CC)

 Garlic & Herb Salmon on a Ranch Salad with Buttermilk Dressing, Charred Corn & Crispy Onions  21.95    (2.4.5.7)

Gourmet Burger

In a Maple Glazed Seeded Bun with Homemade Coleslaw, Gherkin & Fries

Spicy Crumbed Chickpea, Sweetcorn & Soya Bean Burger  16.50    (2.4.7.9.13.CC)      
With Mango Chutney
+ Add CHEDDAR

6oz Classic Beefburger  17.50    (2.4.7.9.14.CC)
+ Add: CHEDDAR or STILTON
+ Add: Crispy Streaky Bacon + £2 

Boston Butt Burger  16.50    (2.4.7.9.13.CC)
8 Hour Slow Cooked BBQ Pulled Pork with Crispy Onions
+ Add: CHEDDAR or STILTON  
+ Add: Crispy Streaky Bacon + £2

Southern Style Chicken Ranch Burger  16.95    (2.4.7.9.CC)
Crispy Chicken, Charred Corn & Buttermilk Ranch Sauce
+ Add: CHEDDAR
+ Add: Crispy Streaky Bacon + £2

Fillet O’ Fish Burger  16.50    (2.4.5.7.9.CC)
Crispy Battered Cod, Pot of Mushy Peas & Tartare Sauce